The fruit ranges from nearly round to oblate or pear-shaped 4 to 12 in (10-30 cm) wide the peel, clinging or more or less easily removed, may be greenish-yellow or pale-yellow, minutely hairy, dotted with tiny green glands 1/2 to 3/4 in (1.25-2 cm) thick, the albedo soft, white or pink pulp varies from greenish-yellow or pale-yellow to pink or red is divided into 11 to 18 segments, very juicy to fairly dry the segments are easily skinned and the sacs may adhere to each other or be loosely joined the flavor varies from mildly sweet and bland to subacid or rather acid, sometimes with a faint touch of bitterness. The flowers are fragrant, borne singly or in clusters of 2 to 10 in the leaf axils, or sometimes 10 to 15 in terminal racemes 4 to 12 in (10-30 cm) long rachis and calyx hairy the 4 to 5 petals, yellowish-white, 3/5 to 1 1/3 in (1.5-3.5 cm) long, somewhat hairy on the outside and dotted with yellow-green glands stamens white, prominent, in bundles of 4 to 5, anthers orange. Technically compound but appearing simple, having one leaflet, the leaves are alternate, ovate, ovate-oblong, or elliptic, 2 to 8 in (5-20 cm) long, 3/4 to 4 3/4 in (2-12 cm) wide, leathery, dull-green, glossy above, dull and minutely hairy beneath the petiole broadly winged to occasionally nearly wingless. The young branchlets are angular and often densely hairy, and there are usually spines on the branchlets, old limbs and trunk. The pummelo tree may be 16 to 50 ft (5-15 m) tall, with a somewhat crooked trunk 4 to 12 in (10-30 cm) thick, and low, irregular branches. 38: Pummelos (Citrus maxima) vary in form, size, color and flavor of pulp. The current Malayan names are limau abong, limau betawi, limau bali, limau besar, limau bol, limau jambua, Bali lemon, and pomelo.įig. An alternate vernacular name, shaddock, now little used, was acquired on its entry into the Western Hemisphere as related below. The common name is derived from the Dutch pompelmoes, which is rendered pompelmus or pampelmus in German, pamplemousse in French. As a luscious food, it is famous in its own right in its homeland, the Far East.īotanically it is identified as Citrus maxima Merr., (C. This, the largest citrus fruit, is known in the western world mainly as the principal ancestor of the grapefruit.
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